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The Herd of Excellence Award was developed to recognize Registered Holstein breeders who have bred and developed excellent herds made up of cows with superior type and production. There are three herd size divisions that are based on the number of cows included in production averages for each herd. The categories are as follows: small herds (10-99 cows), medium herds (100-499 cows), and large herds (500+ cows).
To qualify for this award, the herd must qualify under the following criteria:
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The herd must have classified within the last year and have an average age-adjusted classification score of 83 points or higher. |
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The herd must be at least 70 percent homebred. |
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The herd must be enrolled in the TriStarSM production records program. |
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Additionally, qualifying herds must meet the following production criteria: |
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Small Herds - 25 percent above breed average Mature Equivalent for milk, fat and protein |
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Medium Herds - 20 percent above breed average Mature Equivalent for milk, fat and protein |
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Large Herds - 15 percent above breed average Mature Equivalent for milk, fat and protein |
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Fustead Holsteins – The Fust Family, Wausau, Wisconsin
Large Herd Division
73.4% Homebred
Average Age-Adjusted Classification Score - 90.5
Milk: 37,225 Fat: 1,557 Protein: 1,154
Second Year Honoree
Doorco Holstiens – The Vandertie Family, Brussels, Wisconsin
Small Herd Division
100% Homebred
Average Age-Adjusted Classification Score - 90.5
Milk: 37,225 Fat: 1,557 Protein: 1,154
Eight Year Honoree
Ever-Green-View Holsteins, LLC – The Kestell Family, Waldo, Wisconsin
Small Herd Division
98.9% Homebred
Average Age-Adjusted Classification Score - 87.6
Milk: 39,430 Fat: 1,707 Protein: 1,227
Sixteen Year Honoree
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